Cutting Mode Schematic
The Ultrasonic Paneer Cutting Line is a specialised food processing system designed for accurate, uniform cutting of paneer and other soft dairy products. The machine operates using high-frequency ultrasonic technology, enabling clean and precise cuts while preserving the texture, moisture content, and structural integrity of the paneer. Designed for dairy processing plants and large-scale food production facilities, this machine ensures consistent portion sizes, minimal product wastage, superior hygiene standards, and efficient continuous operation. It is ideal for achieving smooth surface finishes without crumbling or deformation, making it suitable for both fresh and chilled paneer applications.
| Specification | Details |
|---|---|
| Cutting Tray Size | 330 X 330 X 110 mm |
| Cutting Capacity | High cutting efficiency and fastest with 1.5-2s/ Knife |
| Frequency | 20 kHz |
| Input Voltage | AC 230 V, 50/60 Hz, 16 Amp |
| Cutting Length | 330 mm |
| Cutter Material | Titanium (Food Grade) |
| Maximum Cutting Height | 110 mm |
| Total Power Consumption | 5 KW |
| Cutter Type | Full wavelength |
| Frame and Body | SS 304 & Aluminium |
| Machine Weight | Approx 900 kg |
| Machine Base | SS Pad |
| Overall Dimensions (Approx. LXWXH) | 3500 X 1200 X 1800 |
| Blade Material | Titanium |
❑ Maintains Texture & Moisture
❑ High-Speed & Automation Ready
❑ Improved Hygiene & Food Safety
❑ Versatility (Fresh, Frozen, Flavored Paneer)
❑ Consistent Quality for Large-Scale Production
❑ Minimal Product Loss (Higher Yield)
❑ High Precision & Uniform Size
❑ Advanced Sensor Integration
Paneer
Cheese
